Turkish Journal of Veterinary and Animal Sciences

Turkish Journal of Veterinary and Animal Sciences

The Importance of w-3 Series Fatty Acids in Marine Fish Larvae Nutrition and Recent Developments

Yazarlar: Abdurrahman POLAT, Gülsün BEKLEVİK

Cilt 23 , Sayı EK3 , 1999 , Sayfalar 525 - 530

Konular:-

Anahtar Kelimeler:Fatty acids,W-3 HUFA,EPA,DHA

Özet: In general, marine fish larvae require w-3 HUFA, especially eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Larval growth, survival and larval activity are affected by dietary levels of essantial fatty acids. Some pathological signs, such as abnormal pigmentation, hydrops etc. and low feed conversion efficiency, poor growth, mass mortality are related to w-3 HUFA series fatty acids deficiency in larvae food. EPA/DHA ratio in live foods or microencapsuled diets is an important factor in larval development and survival.

ATIFLAR
Atıf Yapan Eserler
Henüz Atıf Yapılmamıştır
KAYNAK GÖSTER
BibTex
KOPYALA
@article{1999, title={The Importance of w-3 Series Fatty Acids in Marine Fish Larvae Nutrition and Recent Developments}, volume={23}, number={EK3}, publisher={Turkish Journal of Veterinary and Animal Sciences}, author={Abdurrahman POLAT,Gülsün BEKLEVİK}, year={1999}, pages={525–530} }
APA
KOPYALA
Abdurrahman POLAT,Gülsün BEKLEVİK. (1999). The Importance of w-3 Series Fatty Acids in Marine Fish Larvae Nutrition and Recent Developments (Vol. 23, pp. 525–530). Vol. 23, pp. 525–530. Turkish Journal of Veterinary and Animal Sciences.
MLA
KOPYALA
Abdurrahman POLAT,Gülsün BEKLEVİK. The Importance of W-3 Series Fatty Acids in Marine Fish Larvae Nutrition and Recent Developments. no. EK3, Turkish Journal of Veterinary and Animal Sciences, 1999, pp. 525–30.
Atıf Görüntüle
PDF Görüntüle
Kaynak Görüntüle
Paylaş
Dergi Bilgileri