Turkish Journal of Veterinary and Animal Sciences
Effects of Sodium Bicarbonate on the Egg Production, Egg Quality and Some Blood Parameters in Japanese Quails
Yazarlar: Ergin ÖZTÜRK
Cilt 23 , Sayı EK2 , 1999 , Sayfalar 359 - 366
Konular:-
Anahtar Kelimeler:Quail,Sodium bicarbonate,Egg production,Egg quality,Blood parameters
Özet: This study was processed to establish the effect of the addition of different amounts of sodium bicarbonate during the laying period in quail diets. The total 240 quails were used and energy- and protein-balanced diets were prepared with sodium bicarbonate contents of 0, 0.1, 0.3 and 0.5 percent, and the experiment lasted 12 weeks. The addition NaHCO3 was found to increase the pO2 and HCO3- levels in blood (P
ATIFLAR
Atıf Yapan Eserler
KAYNAK GÖSTER
BibTex
KOPYALA
@article{1999, title={Effects of Sodium Bicarbonate on the Egg Production, Egg Quality and Some Blood Parameters in Japanese Quails}, volume={23}, number={EK2}, publisher={Turkish Journal of Veterinary and Animal Sciences}, author={Ergin ÖZTÜRK}, year={1999}, pages={359–366} }
APA
KOPYALA
Ergin ÖZTÜRK. (1999). Effects of Sodium Bicarbonate on the Egg Production, Egg Quality and Some Blood Parameters in Japanese Quails (Vol. 23, pp. 359–366). Vol. 23, pp. 359–366. Turkish Journal of Veterinary and Animal Sciences.
MLA
KOPYALA
Ergin ÖZTÜRK. Effects of Sodium Bicarbonate on the Egg Production, Egg Quality and Some Blood Parameters in Japanese Quails. no. EK2, Turkish Journal of Veterinary and Animal Sciences, 1999, pp. 359–66.