Turkish Journal of Veterinary and Animal Sciences
The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers
Yazarlar: Figen KIRKPINAR, A. Mehmet TALUĞ, Ramazan ERKEK, Fevzi SEVGİCAN
Cilt 23 , Sayı 6 , 1999 , Sayfalar 523 - 532
Konular:-
Anahtar Kelimeler:Broiler,Fat sources,Performance,Fat deposition.
Özet: Sunflower oil, cotton seed oil, soybean oil, sunflower oil soapstock, and tallow singly or in combination (1:1) with tallow were added to starter and finisher diets fed to 414 broiler chickens. Nine different isonitrogenic and isocaloric diets were prepared. Body weight differences were significant (P
ATIFLAR
Atıf Yapan Eserler
KAYNAK GÖSTER
BibTex
KOPYALA
@article{1999, title={The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers}, volume={23}, number={6}, publisher={Turkish Journal of Veterinary and Animal Sciences}, author={Figen KIRKPINAR,A. Mehmet TALUĞ,Ramazan ERKEK,Fevzi SEVGİCAN}, year={1999}, pages={523–532} }
APA
KOPYALA
Figen KIRKPINAR,A. Mehmet TALUĞ,Ramazan ERKEK,Fevzi SEVGİCAN. (1999). The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers (Vol. 23, pp. 523–532). Vol. 23, pp. 523–532. Turkish Journal of Veterinary and Animal Sciences.
MLA
KOPYALA
Figen KIRKPINAR,A. Mehmet TALUĞ,Ramazan ERKEK,Fevzi SEVGİCAN. The Effects of Different Fat Sources on Performance and Fat Deposition of Broilers. no. 6, Turkish Journal of Veterinary and Animal Sciences, 1999, pp. 523–32.