Turkish Journal of Veterinary and Animal Sciences

Turkish Journal of Veterinary and Animal Sciences

Effects of DL-Alanine and Betaine Supplemented Diets on the Growth and Body Composition of Fingerling Rainbow Trout (Oncorhynchus mykiss, W.1972)

Yazarlar: Gülsün BEKLEVİK, Abdurrahman POLAT

Cilt 25 , Sayı 3 , 2001 , Sayfalar 301 - 307

Konular:-

Anahtar Kelimeler:Rainbow trout,DL-alanine,Betaine,Attractants

Özet: In this study, the effects of feeds supplemented with DL-alanine and betaine on the growth and chemical composition of fingerling rainbow trout (Oncorhynchus mykiss) were investigated. Fish fed with DL-alanine (1.5% of diet) and betaine (1.5% of diet) supplemented diets had greater weight gains (35.36±1.81g and 38.47±3.02 g respectively) than those fed a control diet (28.32±0.31 g). It was found that the groups fed with attractant supplemented diets had better feed conversion and protein efficiency ratios than the control group. Whole body dry matter, fillet and whole body crude ash and crude protein ratios were similar in all the groups. The group fed a DL-alanine supplemented diet had a higher fillet dry matter ratio than the control group (p


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BibTex
KOPYALA
@article{2001, title={Effects of DL-Alanine and Betaine Supplemented Diets on the Growth and Body Composition of Fingerling Rainbow Trout (Oncorhynchus mykiss, W.1972)}, volume={25}, number={3}, publisher={Turkish Journal of Veterinary and Animal Sciences}, author={Gülsün BEKLEVİK,Abdurrahman POLAT}, year={2001}, pages={301–307} }
APA
KOPYALA
Gülsün BEKLEVİK,Abdurrahman POLAT. (2001). Effects of DL-Alanine and Betaine Supplemented Diets on the Growth and Body Composition of Fingerling Rainbow Trout (Oncorhynchus mykiss, W.1972) (Vol. 25, pp. 301–307). Vol. 25, pp. 301–307. Turkish Journal of Veterinary and Animal Sciences.
MLA
KOPYALA
Gülsün BEKLEVİK,Abdurrahman POLAT. Effects of DL-Alanine and Betaine Supplemented Diets on the Growth and Body Composition of Fingerling Rainbow Trout (Oncorhynchus Mykiss, W.1972). no. 3, Turkish Journal of Veterinary and Animal Sciences, 2001, pp. 301–07.