Turkish Journal of Veterinary and Animal Sciences
Isolation and molecular characterization of Salmonella enterica and Escherichia coli from poultry samples
Yazarlar: Aylin CESUR, Sacide Özlem ULUTAŞ, Yeşim SOYER
Cilt 43 , Sayı 3 , 2019 , Sayfalar 408 - 422
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KAYNAK GÖSTER
BibTex
@article{2019, title={Isolation and molecular characterization of Salmonella enterica and Escherichia coli from poultry samples}, volume={43}, number={3}, publisher={Turkish Journal of Veterinary and Animal Sciences}, author={Aylin CESUR,Sacide Özlem ULUTAŞ,Yeşim SOYER}, year={2019}, pages={408–422} }
APA
Aylin CESUR,Sacide Özlem ULUTAŞ,Yeşim SOYER. (2019). Isolation and molecular characterization of Salmonella enterica and Escherichia coli from poultry samples (Vol. 43, pp. 408–422). Vol. 43, pp. 408–422. Turkish Journal of Veterinary and Animal Sciences.
MLA
Aylin CESUR,Sacide Özlem ULUTAŞ,Yeşim SOYER. Isolation and Molecular Characterization of Salmonella Enterica and Escherichia Coli from Poultry Samples. no. 3, Turkish Journal of Veterinary and Animal Sciences, 2019, pp. 408–22.