Tarım, Gıda, Çevre ve Hayvancılık Bilimleri Dergisi

Yazarlar: Serpil Tıraşcı, Ümmügülsüm Erdoğan

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Anahtar Kelimeler:Küresel ısınma,Sera gazı,Tarım Global Warming ,Greenhouse Gas ,Agriculture

Özet: Agriculture is of great importance in food supply, which is one of the basic needs of human beings. Agricultural activities, which are under the influence of natural conditions, are the sector most affected by global warming, which we can consider as the biggest problem of our age. Global warming is an event that increases the rate of greenhouse gases in the atmosphere as a result of human actions. Global warming in the world and in our country; There are many effects such as changing the rainfall or precipitation regime and amount, experiencing seasonal temperature increases, the occurrence of problems in photosynthesis and fertilization in plants, experiencing water shortages, exposure of plants to abiotic stress conditions, and the inefficiency of agricultural lands. In this study, it is aimed to evaluate the results of the study that has revealed the effects of global warming and agricultural drought on agriculture in recent years.  

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