Türk Tarım ve Doğa Bilimleri Dergisi

Yazarlar: B. Tuba BİÇER

Konular:-

Anahtar Kelimeler:Chickpea,Cicer arietinum L.,Lentil,Lens culinaris Medik.,Nitrogen,Phosphorus,Sowing rate.

Özet: This study consisted of four different experiments in chickpea (Cicer arietinum L.) and lentil (Lens culinaris Medik): phosphorus fertilizer doses in chickpea and lentil, nitrogen fertilizer doses in chickpea and sowing rates in lentil. Studies were conducted at Diyarbakir in Southeast Anatolia of Turkey over two years (2010-2012). The experiment of phosphorus fertilizer doses in chickpea revealed that the effect of phosphorus on plant height and number of branches plant-1 and 100 seed weight was non-significant and with starter dose of 15 kg P ha-1 initially increased the yield and 30 kg P ha-1 application increased in chickpea. The effect of nitrogen fertilizer doses on plant height, number of branches, pods and seeds plant-1 and grain yield was significant, and the high grain yield was obtained from 20 kg N ha-1. The effect of phosphorus doses on number of pods and seeds plant-1 was significant, but grain yield and harvest index was not significant in lentil. The effect of plant population densities on plant height, number of pods and seeds plant-1, grain yield, biological yield and harvest index was significant. The highest grain yield was obtained in 200 seed m-2 sowingrates, (compared to low density seeding rate of 100 seed m-2) but grain yield from 100 seed m-2 was low.

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